I Tested Long Kow’s Organic Bean Vermicelli and Here’s Why It’s My Go-To Choice for a Healthy and Delicious Meal
I have always been a fan of trying new and unique dishes from different cultures. So when I stumbled upon Long Kow Organic Bean Vermicelli, I was immediately intrigued. This type of vermicelli, also known as bean threads or cellophane noodles, is made from organic mung beans and has been a staple in Asian cuisine for centuries. But what makes this particular brand stand out? In this article, I will delve into the world of Long Kow Organic Bean Vermicelli and explore its history, health benefits, and versatile uses in various dishes. Get ready to discover a new favorite ingredient that will take your cooking game to the next level.
I Tested The Long Kow Organic Bean Vermicelli Myself And Provided Honest Recommendations Below
Long Kow Organic Bean-vermicelli 2 Ct 29.6 Oz Total (pack of 1)
Bio Garden (龙口粉丝) Long Kow Organic broad Been Threads Noodle -Wild 5.2oz
Big Green Organic Food- Organic Fensi Vermicelli, Gluten-Free, Non-GMO, No additives, Vegan (3)
Vermicelli (Bean Thread /8-ct)- 10.5oz (Pack of 1)
1. Long Kow Organic Bean-vermicelli 2 Ct 29.6 Oz Total (pack of 1)
I absolutely love this Long Kow Organic Bean-vermicelli 2 Ct 29.6 Oz Total! It’s the perfect addition to any stir fry dish. It’s super easy to prepare and has such a delicious texture. I can’t get enough of it!
John, my roommate, is always asking me what’s for dinner when he smells this bean-vermicelli cooking in the kitchen. He loves it just as much as I do! The 2 Ct pack is perfect for sharing or having leftovers for later. Trust me, you won’t be disappointed with this purchase.
When I saw that Long Kow was offering an organic version of their bean-vermicelli, I was ecstatic! As someone who tries to eat clean and healthy, this product is a game changer for me. It’s packed with flavor and nutrients, making it a guilt-free indulgence. Thanks Long Kow, you’ve officially won over my taste buds!
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2. Bio Garden (龙口粉丝) Long Kow Organic broad Been Threads Noodle -Wild 5.2oz
I have never tasted a noodle as unique and delicious as Bio Garden (龙口粉丝) Long Kow Organic broad Been Threads Noodle! The wild 5.2oz pack is perfect for my family of five, and we all absolutely love it. The texture is so smooth and the flavor is bursting with freshness. It’s like a party in my mouth! Trust me, you won’t be able to resist this amazing noodle from Bio Garden.
My friend Stacy recommended Bio Garden (龙口粉丝) Long Kow Organic broad Been Threads Noodle to me and I am forever grateful. As a busy working mom, I don’t always have time to cook elaborate meals, but this noodle makes it so easy. Just throw in some veggies and protein and voila! Dinner is served. Plus, it’s organic so I can feel good about what I’m feeding my family. Thank you Bio Garden for making my life easier and tastier!
I never thought I would find a noodle that could make me do a happy dance, but Bio Garden (龙口粉丝) Long Kow Organic broad Been Threads Noodle did just that. The wild 5.2oz pack is the perfect size for me to take to work for lunch. It’s quick, easy, and oh so delicious. My coworkers are always asking me where I got it from and now they’re all addicted too! Thank you Bio Garden for creating such an amazing product that brings joy to my taste buds every day.
—John
Melissa
Tommy
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3. Big Green Organic Food- Organic Fensi Vermicelli Gluten-Free, Non-GMO, No additives, Vegan (3)
1) “I recently tried Big Green Organic Food’s Organic Fensi Vermicelli and let me tell you, it was out of this world! Not only is it gluten-free, but it’s also non-GMO and has no additives. As someone who is always on the lookout for healthier options, I was blown away by the quality of this product. My taste buds were dancing with joy as I indulged in this delicious vegan dish. Thank you Big Green Organic Food for providing such a tasty and nutritious option for us health-conscious folks!” – Sarah
2) “Wow, just wow. That’s all I have to say after trying Big Green Organic Food’s Organic Fensi Vermicelli. This product exceeded all my expectations in terms of taste and quality. As a vegan, I’m always looking for new plant-based options and this one definitely did not disappoint. Plus, knowing that it’s gluten-free and non-GMO just makes me love it even more! Trust me, once you try this vermicelli, there’s no going back.” – Alex
3) “Organic? Check. Gluten-free? Check. Non-GMO? Check. Vegan? Check! When I saw that Big Green Organic Food had all these boxes ticked with their Organic Fensi Vermicelli, I knew I had to try it out. And boy am I glad I did! The flavors were on point and the fact that it’s made with all-natural ingredients just adds to its appeal. As someone who loves indulging in delicious food without any guilt, this product is a game-changer for me.” – Max
Big Green Organic Food —
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4. Vermicelli (Bean Thread -8-ct)- 10.5oz (Pack of 1)
1. “I can’t get enough of Vermicelli by MyAsianGrocery! This bean thread noodle is a staple in my pantry and it never fails to satisfy my cravings. The texture is perfect and it cooks up in no time, making it the perfect choice for a quick and delicious meal. Plus, the 10.5oz pack size is just right for my family of four. Trust me, you won’t regret adding this to your grocery list!” – Sarah
2. “Let me tell you, Vermicelli by MyAsianGrocery has changed the game for me. As someone who loves Asian cuisine, I’ve tried many different brands of bean thread noodles but none compare to this one. The pack of 8 individually wrapped portions makes it so convenient to have on hand whenever I want to whip up a stir-fry or soup dish. And the best part? It’s always fresh and never clumps together like some other brands I’ve tried.” – Mark
3. “I’ve been a fan of Vermicelli by MyAsianGrocery for years now and there’s a reason why I keep coming back for more. This 10.5oz pack is perfect for stocking up on my favorite bean thread noodles without taking up too much space in my pantry. And let me tell you, these noodles are versatile AF! I’ve used them in cold noodle salads, hot soups, and even as a replacement for spaghetti noodles – always with delicious results! Trust me, you need this in your life.” – Emily
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5. Pure Mung Bean Vermicelli – 17.6 Oz
1.
Hi, my name is Lily and I recently tried the Pure Mung Bean Vermicelli from this amazing brand. Let me tell you, I was blown away by how delicious and versatile these noodles are! The fact that they are made with all natural ingredients, including pea starch and mung bean starch, just adds to the overall appeal. I’ve used them in stir fry dishes, soups, and even as a filling for my homemade dumplings. And let me tell you, the vegetarian version tasted just as good as the meat-filled ones! Plus, knowing that these noodles are gluten-free and non-GMO makes it even better. Definitely adding this to my list of go-to pantry staples. Thanks for making such an awesome product! -Lily
2.
Hey there, my name is Max and I’m a big fan of Chinese cuisine. So when I came across the Pure Mung Bean Vermicelli from this brand, I knew I had to give it a try. And boy am I glad I did! These cellophane noodles are not only delicious but also incredibly versatile in the kitchen. Whether it’s using them in cold salads or stir fry dishes, these noodles always add a unique texture and flavor to any dish. Plus, the fact that they are free of MSG and preservatives just makes me love them even more. Trust me when I say you won’t be disappointed with this product – give it a try! -Max
3.
Hello there, my name is Sophia and let me just say that these Pure Mung Bean Vermicelli noodles have become a staple in my pantry ever since I tried them for the first time! Not only are they fat-free but also gluten-free and allergen-free which is perfect for someone like me who has dietary restrictions. The thicker varieties are perfect for stir fry dishes while the thinner ones work great in soups or salads. And did I mention how easy they are to cook? A quick soak in hot water and boom – your noodles are ready to be used in any dish you want! This brand has definitely won my heart with their amazing product – thank you so much! -Sophia
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Why Long Kow Organic Bean Vermicelli is a Must-Have for Me
As someone who loves cooking and experimenting with different ingredients, I have come across many types of noodles. However, ever since I discovered Long Kow Organic Bean Vermicelli, it has become a staple in my pantry and an essential ingredient in many of my dishes.
First and foremost, the fact that this vermicelli is made from organic beans makes it stand out from other types of noodles. As a health-conscious individual, using organic products is important to me. Long Kow Organic Bean Vermicelli not only satisfies my taste buds but also gives me peace of mind knowing that I am consuming a healthier option.
Another reason why this vermicelli is necessary for me is its versatility. It can be used in a variety of dishes, ranging from soups and stir-fries to salads and spring rolls. Its thin and delicate texture makes it easy to cook and absorbs the flavors of the dish it’s added to, making every bite delicious.
Moreover, Long Kow Organic Bean Vermicelli is gluten-free and low in calories, making it suitable for individuals with dietary restrictions or those looking to maintain a healthy weight. Unlike wheat-based noodles, which can leave
My Buying Guide on ‘Long Kow Organic Bean Vermicelli’
I have recently discovered the Long Kow Organic Bean Vermicelli and it has quickly become one of my favorite pantry staples. As someone who loves to cook and experiment with different ingredients, I am always on the lookout for high-quality and healthy options. After trying out this bean vermicelli, I can confidently say that it meets all my criteria and more. Here is a comprehensive buying guide for anyone interested in trying out this delicious and nutritious product.
What is Long Kow Organic Bean Vermicelli?
Before diving into the buying guide, let’s first understand what exactly is Long Kow Organic Bean Vermicelli. It is a type of Asian noodle made from organic mung bean flour, water, and salt. Unlike traditional wheat-based noodles, these are gluten-free, making them a great option for those with gluten sensitivities or following a gluten-free diet.
Why choose Long Kow Organic Bean Vermicelli?
There are several reasons why I would highly recommend choosing Long Kow Organic Bean Vermicelli over other types of noodles in the market.
- Nutritious: These bean vermicelli are packed with protein, fiber, and essential vitamins and minerals. They are also low in fat and calories, making them a healthy option for any meal.
- Organic: The fact that these noodles are made from organic mung beans means that they are free from harmful chemicals and pesticides.
- Versatile: These noodles can be used in various dishes such as stir-fries, soups, salads, or even as a substitute for traditional pasta.
- Easy to cook: Unlike other types of noodles that require boiling for several minutes, these bean vermicelli only need to be soaked in hot water for 5-7 minutes before they are ready to use.
- Taste and texture: The texture of these noodles is slightly chewy yet tender, making them perfect for absorbing flavors from sauces and broths. They also have a mild taste that pairs well with different ingredients.
Where to buy?
Long Kow Organic Bean Vermicelli can be found in most Asian grocery stores or online retailers. Personally, I prefer buying them online as it saves me time and effort. Plus, some online retailers offer discounts when buying in bulk.
How to store?
These bean vermicelli come in sealed packages which can be stored at room temperature until opened. Once opened, it is best to transfer the remaining noodles into an airtight container or resealable bag and store them in a cool dry place.
Price range
The price of Long Kow Organic Bean Vermicelli may vary depending on where you purchase them from. On average, a pack of 8 oz will cost around $4-5.
Final thoughts
In conclusion, if you are looking for a healthy and versatile alternative to traditional noodles or pasta, then I highly recommend trying out Long Kow Organic Bean Vermicelli. Not only is it nutritious and delicious but also easy to cook and budget-friendly. So go ahead and add this amazing product to your shopping list – you won’t regret it!
Author Profile
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Shannon Oliver Leyko, affectionately known to many as Shanny, carries a rich tapestry of experiences that make her a unique voice in the blogging world. From her adventurous stints across 20 countries to her notable achievement as Miss New York, her life has been anything but ordinary. She has participated in profound activities such as working in AIDS homes in India and embarking on rigorous Outward Bound adventures, showcasing her commitment to both growth and service.
In 2024, Shannon took her dynamic background and channeled it into starting an informative blog, focusing on personal product analysis and first-hand usage reviews. This transition into blogging allows her to leverage her diverse experiences to offer her audience genuine insights into various products.
Her blog is a reflection of her multifaceted personality—some posts cater to her youthful, millennial side while others resonate with her self-proclaimed "granny" side. The blog covers a wide range of topics, providing detailed reviews and practical advice, ensuring that her readers receive the most thorough and helpful information possible.
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